I did this cake for a co-worker's son's birthday. It really shows that it's been over a year since I free-handed a cake. >_< The more I look at it the more I kick myself. However it's not too horrible for something I did without a battle plan. Next time I'm doing a frozen buttercream transfer. My bag control is awful!
Also, I forgot to take a picture till after I boxed it up, so it was shot through the plastic lid. Wee.